From the kitchen of Sister Auman
Peanut Apple Salad (Different and good!)
Found in Simply in Season Mary Beth Lind, herald press, 2005 but changed slightly
8 apples; chopped
½ c celery diced*
½ c raisins
½ c peanuts, pecans, or walnut; loosely chopped
¼ cup shredded coconut*
Combine in large bowl; set aside
½ cup peanut butter
½ cup mayonnaise
¼ cup milk
¼ cup sugar
Combine and pour over salad
*These ingredients are sort of optional. It is still yummy without them but I highly recommend them
This is one of my favorite fall/winter side dishes.
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